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Coffee Guy

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Coffee Guys coffee guide, beans, brewing tips, and café culture

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[Climate-Resilient Coffee Species and New Origins

Climate-adapted Arabica production, breeding, and genetic identification are advancing, but quality and field resilience remain unresolved. Rwanda is replacing aging trees and developing varieties including RAB C15, with reports of 26 million aging trees and a three-year production timeline; World Coffee Research is running a six-year pre-commercial F1 trial with private partners. Florida trials showed only 10 Brix sugar development versus roughly 16–20, while genetic-testing coverage cautions that visual labels and DNA results can diverge depending on marker sets.

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Digest Calendar

September 2026

Saturday, September 12, 2026

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Worth Reading (2)

Austin’s Cuvée Coffee Opens New Location At The Code In Zilker, Serving Coffee, Cocktails And Community All DayLong kxan.com

Oval Coffee Roasters Launches Six Specialty Coffee Products at Fresh Thyme Market specialtyfood.com

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Explore the latest content tracked by Coffee Guy

2h ago

Cuvée Turns Hotel Lobby into All-Day Coffee-Cocktail Hub

Cuvée Coffee’s new Zilker spot inside The Code blends specialty coffee with cocktails for an all-day community destination.

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Austin’s Cuvée Coffee Opens New Location At The Code In Zilker, Serving Coffee, Cocktails And Community All DayLong 2h ago

2h ago

Oval Coffee Roasters Hits Midwest Shelves

Oval Coffee Roasters brings its light and light-medium roasts to Fresh Thyme Market with whole-bean and single-serve pour-over packs that need only...

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Oval Coffee Roasters Launches Six Specialty Coffee Products at Fresh Thyme Market 2h ago

7h ago

别送积灰装备：资深咖啡爱好者只认新鲜度与实用价值

资深咖啡爱好者最在意 烘焙日期 和新鲜度，过期豆子会被直接扔进柜子。

7 Best Specialty Coffee Gifts for Serious Coffee Lovers 7h ago

11h ago

Moka Pot Safety Limits During Brewing

The article highlights critical safety constraints that effectively cap continuous moka pot use:

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[How Many Cups Can Be Brewed Continuously with an Italian Moka ...

11h ago

11h ago

Peru Oswaldo Ore SL-09 Flavor Spotlight

95-point finalist with striking floral, Geisha-like clarity.

Cultivar Coffee Specialty Coffee Roaster in East Dallas 11h ago

11h ago

Pre-Infusion and True Pressure Stability

Pre-infusion smooths the initial pressure ramp by letting water saturate the puck gradually, closing gaps before full force hits. This reduces sudden...

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Does Pre-Infusion Make Espresso Pressure More Stable? - Meraki 11h ago

16h ago

Coffee Project NY Expands with Integrated Model

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[Coffee Project New York Opens in NYC’s Upper East Side Neighborhood

16h ago

16h ago

Bonita Coffee Co. Wins Locals with Bold Flavors and Warm Vibes

Bonita Coffee Co. draws San Dimas coffee fans through inventive drinks like the Linda Latte's sweetened condensed milk cold foam and rare white...

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New coffee shop introduces unique flavors 16h ago

21h ago

咖啡机选购：预算场景定价值

根据使用场景和预算挑选咖啡机，避免高价盲目消费。

The Best Coffee Makers of 2026, According to Experts | NBC Select 21h ago

21h ago

Arabica vs Robusta: Labels Don't Tell the Taste

The names are species tags, not flavor guarantees. Arabica thrives at high altitudes with slow growth for complex acidity; Robusta handles heat,

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Arabica vs Robusta: What the Names Really Mean - Meraki 21h ago

21h ago

Kurasu's Reproducible FLO Recipe for Busy Shifts

Kurasu built their light-roast FLO Dripper recipe around reproducibility, not just flavor.

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[Our Basic Recipe for Light-Roast Coffee Brewed with FLO Dripper

21h ago

1d ago

Martha's Go-To Italian Beans

Martha Stewart keeps Antica Tostatura Triestine beans at home, noting you taste their wood-roasted Trieste character immediately. Brew a cup yourself to judge if that traditional Italian style matches your palate.

Martha Just Revealed the Italian-Roasted Coffee Beans She Always Keeps in Her Kitchen 1d ago

1d ago

Kamunyaka AA: Highland Revival in the Cup

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[Kenya Kamunyaka AA - Onyx Coffee Lab

1d ago

1d ago

Marrakech Coffee Gems Worth the Guéliz Trek

Marrakech's standout specialty cafés cluster in Guéliz, not the Medina.

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Exploring the Specialty-Coffee World of Marrakech, Morocco 1d ago

1d ago

Anodyne Roasts Milwaukee's Coffee Turn

Milwaukee's beer roots are giving way to a proud local coffee scene, with Anodyne leading since 1999 by bringing craft beans and drinks that locals...

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Brew City Unfiltered: A Coffee Chat with Anodyne’s Head Coffee Roaster John Malone 1d ago

1d ago

Las Vegas Cafes Shift to Social Hubs

Independent Las Vegas operators are turning coffee into daytime social experiences built on community and unique drinks rather than quick...

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3 Las Vegas Coffee Shops Offer Unique Drinks and Community Spaces 1d ago

1d ago

Filter or Immersion? Dial Grind for Bright Clarity or Rounded Body

Choose filter brewing for bright, clear cups with sharp acidity or immersion for fuller body and rounded sweetness.

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What Grind Size Should You Use for Your Coffee? 1d ago

1d ago

Coffee as Local Culture

Coffee culture varies dramatically across continents, reflecting local traditions and social customs.

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16 coffee cities every caffeine lover should visit 1d ago

1d ago

30 Years of Moka Pot Coffee: Family Ritual Over Gadgets

In one Italian-American household, the same Bialetti moka pot has brewed daily coffee for over 30 years, passed from grandfather to...

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My Italian Family Has Used the Same Coffee Maker for 30+ Years — This Is Why We’ll Never Switch to Another 2d ago

2d ago

Ethiopian Legend to Green Bean Reality

Kaldi's energetic goats tale is folklore, yet Ethiopia's wild arabica forests are documented fact.

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A Brief History of Coffee and Green Coffee Beans 2d ago

2d ago

Nineteen Coffee's Radio Sponsorship Builds Local Buzz

Nineteen Coffee is tapping local radio to grow visibility beyond the café with a fresh sponsorship of Buffalo's 106.5 WYRK country station.

-...

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Nineteen Coffee Becomes Sponsor of 106.5 WYRK - WNY Thrive 2d ago

2d ago

Wattage by Machine Type: Estimate Your Daily Coffee Energy Cost

[How Many Watts Does a Coffee Maker Use? - BLUETTI US

2d ago

2d ago

Robusta's Climate Resilience Myth

Is robusta truly climate-resilient, or just an internet myth? A new study separates heat tolerance from real-world limits.

Key points:

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Is Robusta Coffee A Viable Answer to Climate Change? New Research Raises Concerns 2d ago

2d ago

Heritage Brands Win on Trust Amid Consolidation

Legacy coffee names like Chock full o’Nuts and Maxwell House are drawing fresh investment because they deliver instant consumer trust and distribution...

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Why heritage coffee brands are thriving amid industry consolidation 2d ago

2d ago

Hoffmann French Press Fixes for Cleaner, Sweeter Cups

Master James Hoffmann's method to ditch muddiness and unlock balanced sweetness.

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James Hoffmann's French Press Recipe: Not All the Way Down 2d ago

2d ago

Mushroom Coffee: Taste Over Hype

Mushroom coffees split into brewable grounds and instant powders, but health claims outpace the evidence.

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The 5 Best Mushroom Coffees of 2026, Tested & Reviewed 2d ago

2d ago

Legacy Trees Yield to New Varieties

Rwandan farmers are shifting from viewing 70-year-old trees as sacred family legacy to replacing them for better output.

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Coffee farmers changed their mindset and moved to replace old trees with new varieties 2d ago

2d ago

Nail Cold Brew Concentrate with This Exact Recipe

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[How to Make Cold Brew Concentrate at Home in 2026

2d ago

2d ago

Sour Filter Coffee vs Bitter Espresso: Spot the Extraction Issue

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Why Does My Coffee Taste Sour? Causes and Practical Fixes - OutIn 2d ago

2d ago

Egg Coffee Turns Café Ngon into Cultural Experience

Café Ngon in Pharr elevates Vietnamese drinks like egg coffee beyond beverages, creating an authentic cultural immersion through every sip and bite.

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[Pharr's new Café Ngon shares Vietnamese culture through every drink

2d ago

2d ago

DNA Cracks Coffee Plant Mystery

Genetic testing solved Passenger's decade-old office mystery, confirming the resilient mystery plant as Anacafe 14—a drought-tolerant Pacamara ×...

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[**Exploring Coffee Genetic Testing

2d ago

2d ago

Low-Acid Coffee: Methods and Claims Compared

Acidity varies by varietal, roast, altitude, processing, and water. Five brands differ sharply in proof:

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Best Low-Acid Coffee: Top Brands in 2026 2d ago

2d ago

Chameleon's Coffee-Forward Pivot: Clarity vs Variety Trade-offs

Chameleon's streamlined 8 oz cans drop flavored options for a coffee-first focus with Nitro Black, lattes, and flat white.

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Review: Chameleon Cold Brew Revamps With New Look & New Flavors 2d ago

2d ago

Unlock Portugal's Café Scene with Bica, Galão & Meia de Leite

Mastering a few Portuguese terms turns coffee ordering into an instant cultural immersion.

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How to Order Coffee in Portugal: A Local's Guide 2d ago

2d ago

Build a Freshness-First Bean Checklist

Skip flashy packaging. Use this practical checklist instead:

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How to Choose the Right Coffee Beans Every Time 2d ago

2d ago

NM's Wild Coffee-Chocolate Twists

New Mexico makers blend local heat and heritage into standout flavors worth experimenting with.

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The Best Local Chocolate & Coffee Brands to Try in New Mexico 2d ago

2d ago

Grind Right for Flavor That Pops

Match your grind size to the brew method and your cup transforms from sad bean water to balanced magic.

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How Do You Grind Coffee Beans for Better Flavor? 2d ago

3d ago

Coffee-Led Hybrid Spot Brewing in La Mesa

A fresh all-day venue pairing Bica's coffee program with Oddish wines and Lost Cause meads will anchor La Mesa's evolving scene, turning a historic...

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Something Big Is Brewing In La Mesa 3d ago

3d ago

Paik's DABANG Coffee's Taiwan Master Deal

The 10-year master franchise pact for Paik's DABANG Coffee signals Korean café brands' export strength, targeting 10 Taiwan outlets in 2027 and...

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The Born Korea to launch coffee brand in Taiwan next year 3d ago

3d ago

Chocolatey Blend Sets Espresso Flavor Standard

Start with the Espresso Blend—sugary, chocolatey, and clean—for its dark cocoa, walnut, and blueberry notes that shine straight or with milk. These...

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Best Espresso Beans (2026) — Ranked by a Philadelphia Roaster 3d ago

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